From the Indian highlands of Karnataka, a 100% Robusta espresso is born with an intense aroma and a strong taste, with notes of chocolate and spices.
Thanks to the high altitude and the nature of the soil of the plantation from which it comes, this 100% Robusta has a maximum creaminess of an intense brown colour.
With a high aromatic intensity, on the nose it is possible to appreciate pleasant hints of chocolate and spices, with light notes of cereals and wood.
Characterized by a low acidity and a perfect balance of sweet and bitter taste, it is presented in the cup as a full-bodied espresso and with a persistent dark chocolate aftertaste.
Each pack consists of 10 single-dose capsules containing 8 grams of roasted and ground coffee.